Long Range Fish Report
From Sportfishing
From Sportfishing
Fish Report for 2-19-2015
2015 Season Opener onboard the Ranger 85!
2-19-2015
Frank Ursitti - Ranger 85
Hi Everyone,
I can't believe it's the season opener.
We have been very busy preparing for 2015, as we here at Ranger 85, Coral Sea and Constitution Sportfishing feel it is going to be one of the best seasons on record.
I want to highlight the season opener departing Saturday February 28 onboard the Ranger 85.
This will be one of our signature 2 day trips likely fishing San Miguel or San Nicolas.
Who knows, if conditions dictate, we may even spend a little time offshore targeting game fish.
This winter has been like no other with yellowtail and Bluefin still biting for anglers here in Southern California.
THIS TRIP IS AN ABSOLUTE GO!!!
It's our season opener, and we are GOING FISHING.
Don't miss out.
Currently there are only 13 reservations, and that means plenty of room at the rail.
Click here to reserve your spot today!
This trip is only $395 and includes ALL MEALS and SNACKS.
We thank you all for fishing with us in seasons past, and look forward to many record setting trips this year.
See you onboard,
Capt. Frank
I can't believe it's the season opener.
We have been very busy preparing for 2015, as we here at Ranger 85, Coral Sea and Constitution Sportfishing feel it is going to be one of the best seasons on record.
I want to highlight the season opener departing Saturday February 28 onboard the Ranger 85.
This will be one of our signature 2 day trips likely fishing San Miguel or San Nicolas.
Who knows, if conditions dictate, we may even spend a little time offshore targeting game fish.
This winter has been like no other with yellowtail and Bluefin still biting for anglers here in Southern California.
THIS TRIP IS AN ABSOLUTE GO!!!
It's our season opener, and we are GOING FISHING.
Don't miss out.
Currently there are only 13 reservations, and that means plenty of room at the rail.
Click here to reserve your spot today!
This trip is only $395 and includes ALL MEALS and SNACKS.
We thank you all for fishing with us in seasons past, and look forward to many record setting trips this year.
See you onboard,
Capt. Frank
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