The Daily Double caught 45 Sculpin, 8 Sheephead, and 5 Sandbass on their AM 1/2-Day trip with 34 anglers. 


The Mission Belle ended their full day trip with 74 yellowfin tuna for their 25 passengers, they'll be in around 7pm tonight.


The Oceanside 95 returned from a 1.5 day trip with 20 Yellowfin Tuna, 16 Bluefin Tuna, 8 Dorado, and 4 Yellowtail for 32 anglers.


The New Lo-An returned from a 3 day trip with 58 Bluefin Tuna and 11 Yellowfin Tuna for 18 anglers. All these fish are 30-60 lbs.


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Open Party Offshore Tuna Trips:

       El Capitan (Schedule)          New Lo-An (Schedule)          Oceanside 95 (Schedule)          T-Bird (Schedule)          Success (Schedule)
                                                                     
                                                         Reservations can also be made by calling our office at (619) 223-1627

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Recommended tackle for any of these trips would include a 30# live bait rod, 50# bait/jig rod and a heavy outfit with 80# or 100# for sinker rigs / knife jigs.

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Local Trips:

The Daily Double offers ½ day trips departing every day at 8:30 AM. They have been fishing in the local kelp beds for Bass, Barracuda and Rockfish. Call our office at (619) 223-1627 to book your reservation. (Schedule)
 
The Mission Belle has full day trips scheduled to fish offshore for Bluefin Tuna, Yellowfin Tuna, Yellowtail and Dorado. Trips depart at 6:00 AM. NO PASSPORT required for this trip. (Schedule)

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FISH PROCESSING RESERVATIONS 
If you're planning on taking a trip with us this season, we encourage you to set up an appointment with one of the 3 fish processors working with Point Loma Sportfishing. If you do not have an advance reservation, there is a strong chance the processors will be unable to process your fish when you return to the dock. Click on the links below to connect to with the processors:

Fisherman's Processing: Reservation info
Fivestar Processing: Reservation info
Sportsmen's Seafood: Reservation info

(Most boats will still fillet your fish for a fee, should you be unable to get a fish processing reservation)